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Merlot

Languedoc Merlot | Bellefontaine
Merlot SommelierSilver.jpg

Delicious Merlot from the Languedoc region. Rich, vibrant & aromatic fruit showing soft plummy flavours but with full jammy fruit too...


Food Match: Soft and pliable red capable of matching with most foods.

Award: Silver - Sommelier Wine Awards 2010

Stock:  2 bottles left

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Lussac St Emilion | Ginestet Bordeaux Classique 2007
Bordeaux
Decanter
 

Lussac St Émilion, deep garnet-red with a delicate nose of ripe red fruits, complemented by rounded and well structured tannins.

 

Food Match: Good with lamb dishes of all styles.

Award: Bronze Medal - Decanter World Wine Awards 2008

Stock: 7 bottles left

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Single Bottle Gift - Bordeaux Superieur 2005
Bordeaux_Superieur

 

Fantastic Bordeaux Wine Gift. A powerful nose of ripe berries and cedar oak leads to a vibrant palate of black cherries and fresh cassis. 

 

One bottle gift-set personalised with your message. Beautifully presented into wooden boxes filled with natural wood wool.

 

Award: 5 Stars ***** Decanter Magazine, Christmas issue.

Stock: 5 bottles left

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Bordeaux Superieur 2005 | Chateau Beau Rivage
Bordeaux_Superieur

 

AwardWiningWine

Bordeaux superieur 2005.  "Balanced with plenty of cassis charm, soft tannins and a harmonious finish"...


Food Match: Delicious with herby slow cooked lamb dishes...

Award: 5 Stars, Decanter Magazine *****

Stock: 5 bottles left

 
add Bordeaux Superieur 2005 | Chateau Beau Rivage to your basket.more Bordeaux Superieur 2005 | Chateau Beau Rivage details.Price £14.34
St Émilion Grand Cru 2005 | Château Giraudels de Milon
SaintEmilionGrandCru

Superb St Émilion Grand Cru 2005, quite full bodied with a touch of oak, velvety tannins and fine length...

Food Match: Should match fuller flavoured free range poultry, beef or even pork and mature cheeses.

Stock: 6 bottles left

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St Julien | Chateau Lalande Cru Bourgeois 2005/6
St_Julien_Cru_Bourgeois

A consistent Chateau (part of the estate managed by Hugues Dubosq) in one of the smallest appellations of the Haut Médoc, producing a polished Claret from 30 year old Merlot and Cabernet Sauvignon vines.

Food Match: Lamb, game, ham and rabbit in mustard sauce. Cheese; Edam and Gouda.

Stock: 1 bottles left

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Bordeaux Margaux Classique, Ginestet 2005
Ginestet_Margaux
International_Wine_Spirit_Competition
 

Bordeaux Classique Margaux. Powerful yet refined, with a subtle hint of coffee and dark fruit. On the palate the wine brims with ripe berry and subtle tannins.  

Food Match: A joint of tender lamb.

Award: IWSC 2008, Bronze Medal.

Stock: Sorry this wine is temporarily out of stock

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3 item/s at £56.79

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